Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sweet patato tawa fry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sweet patato tawa fry is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sweet patato tawa fry is something which I have loved my entire life. They’re fine and they look wonderful.
Sweet Potato Tawa Fries, masala used is cumin seeds,asafoetida powder and green chilly, coated in semolina and fried in tawa. Cripsy from outside and soft inside and tastes awesome. Can be served as snack or during lunch/dinner with other side dishes. Easy Potato Snacks,Tawa Fry Potatoes By Recipes of the World.
To begin with this recipe, we must prepare a few ingredients. You can have sweet patato tawa fry using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet patato tawa fry:
- Get 200 gm sweet patato
- Get 2 tbsp oil
- Prepare 1 teaspoon red chilli powder
- Prepare 1 tsp haldi powder
- Make ready 2 tbsp rice flour
- Get Salt as per taste
- Get 1 tsp dhania powder
We get it all round the year here. This Sweet Potato Fry is a simple and lip-smacking fry that goes well with rice and a simple rasam or sambar or just curd rice too. These addictive seasoned "fries" from Mark Bittman are actually baked, but we promise you won't miss the grease. The spice mix - garlic powder, paprika, salt and black pepper - can be used on regular potatoes as well (you'll just need to.
Instructions to make Sweet patato tawa fry:
- Wash and peel. cut the patatoes into round shapes. boli for 5min
- Mix all the ingredients except oil with the help of water.
- Put some oil on tawa spread these pieces.
- Cook both sides. done.
These addictive seasoned "fries" from Mark Bittman are actually baked, but we promise you won't miss the grease. The spice mix - garlic powder, paprika, salt and black pepper - can be used on regular potatoes as well (you'll just need to. Once pan is hot and ready, toss in the sweet potato and reduce heat to medium-low heat. Sprinkle in half of salt to season. Sprinkle with the seasoning and hold in the oven on a paper towel-lined baking sheet.
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