Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate wheat and rava cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Wheat and Rava Cake is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chocolate Wheat and Rava Cake is something that I have loved my whole life. They are fine and they look fantastic.

In this video learn how to make a delicious Chocolate Rava & Wheat Cake in an Oven. No Egg, No Maida, No Butter used. It is very simple recipe and has whole wheat flour & cocoa powder. #wheatchocolatecake #chocolatecake #chocolatelavacake. सूजी चोकोलेट का नर्म केक बिना ओवन के भाप में बनाईये, Chocolate Semolina Cake Recipe,Wheat Rava Cake #RavaCakeRecipe #SemolinaChocolateCake #WheatRavaCake. Iyengar Bakery Style Rava Cake/Eggless Rava Cake without Oven/Sooji Cake/Semolina Cake/Suji Cake All cakes links Eggless Chocolate Truffle Cake.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate wheat and rava cake using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Wheat and Rava Cake:

1. Prepare 1 cup wheat flour
2. Prepare 1 cup semolina / sooji
3. Prepare 1&1/4 cup sugar
4. Take 1&1/2 cup milk
5. Prepare 1/2 cup olive oil
6. Prepare 1/4 cup curd
7. Get 1/4 cup cocoa powder
8. Make ready 1 tsp baking powder
9. Make ready 1/2 tsp baking soda
10. Make ready As required choco chips
11. Make ready 2 tbsp tutti frutti, optional

Gold Medal® White Whole Wheat flour can be used in any recipe. With the intense flavour of chocolate and an addictively Moreover, it is made with whole wheat flour, giving you yet another reason to try it right away! You can also try other chocolate. Individual molten chocolate cakes are easy to make–and will impress any dinner guest!

Instructions to make Chocolate Wheat and Rava Cake:

1. Grease the cake tin with refined oil and dust some wheat flour properly.
2. Keep a pan on the flame for pre-heating, put a stand-in it & cover it with a lid & keep it on medium flame for 10 mins.
3. In a blender container, put Sugar and Curd and grind them.
4. Add 1/2 cup milk and blend it again.
5. Now, add the wheat flour, semolina, cocoa powder, refined oil and remaining milk and grind it again to make a silky smooth batter.
6. Transfer the batter in bowl, give it a gentle mix and let it rest for 15-20 minutes.
7. Now add baking powder and baking soda.
8. Furthermore, add dry fruits, choco chips and 2 tbsp tutti frutti.
9. Fold it nicely and transfer to cake tin.
10. Keep the tin in the preheated pan. Cover it & keep the flame high for a min then turn the flame slow & cook it for 30-35 mins.
11. Alternatly, you can bake the cake at 180 degree celsius or 356 degree fahrenheit for 40 minutes.
12. Let it cool down the cake completely.
13. Cut the cake and serve chocolate wheat and rava cake.

You can also try other chocolate. Individual molten chocolate cakes are easy to make–and will impress any dinner guest! All Reviews for Chef John's Chocolate Lava Cake. So what do Lava Cakes taste like? Soft warm chocolate cake outside giving way to a creamy, smooth stream of warm liquid chocolate inside, ensuring every forkful is bathed.

Eating 14 Superfoods Is A Great Way To Go Green For Better Health

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You will enjoy good health once you opt to eat the green living way. You will discover that your immune system becomes stronger and your body will be able to fend off disease. Prepare for an awesome future by changing your eating habits today.