Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, semolina spice cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Semolina spice cake is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Semolina spice cake is something which I’ve loved my entire life. They are nice and they look fantastic.
Today let's make Spicy Semolina Cake Recipe TheseSpicy Semolina Cake are super tasty Perfect for Adult and superb for Breakfast ▽ Link Video. Semolina Cake l Sooji Cake l Easy Cake Recipes Dessert Recipes #SemolinaCake #SoojiCake #EasyCakeRecipes #DessertRecipes Semolina cake recipe is. Our semolina cake recipes are deliciously easy to make, yet uniquely impressive.
To get started with this recipe, we must first prepare a few ingredients. You can cook semolina spice cake using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Semolina spice cake:
- Prepare 1 cup semolina (sooji)
- Make ready 1/2 cup curd
- Make ready 1/2 cup water
- Make ready 1 medium carrot
- Prepare 1 small capsicum
- Take 5-6 french beans
- Take 2 tbsp green peas
- Get 1 green chilli
- Prepare 1 tsp finely chopped ginger
- Prepare 1 tsp turmeric powder
- Take to taste Salt
- Get 1 tbsp Sugar
- Make ready 4 tbsp oil
- Take 1 tsp mustard seed
- Take 1 tsp cumin seeds
- Prepare 1 tsp sesame seeds
- Take 3/4 tsp baking soda
You are at:Home»Healthy Recipe»Spiced tangerine semolina cake recipe. Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. I decided to make this semolina cake because I discovered the delicious Turkish Revani and Egyptian. Semolina cake made with rose/orange blossom essence and yogurt.
Instructions to make Semolina spice cake:
- Take semolina in one pot. Chop beans, carrot, capsicum finely.now add curd in semolina.mix add vegetable water & salt, turmeric powder,chilli powder, sugar, green chillies,sugar.leave for 5 mInts mix if it is thick add little water.
- Make seasoning. Heat oil and add mustard, cumin and sesame seed.let it sizzle. Pour it in batter and mix well. Add in baking soda mix. Take a baking dish line with parchment paper and grease it with oil. Pour the batter in a baking pan and bake it at 170 degrees for 30-40 mins or till done. Remove from oven let it cool for 20 mins. Remove from pan make slice and serve.
- Enjoy!
I decided to make this semolina cake because I discovered the delicious Turkish Revani and Egyptian. Semolina cake made with rose/orange blossom essence and yogurt. This cake has many names such as, Basbousa, Basboosa, Namoura, Tishpishti and Ravani/Revani. How to bake: The cakes and sweets of the eastern Mediterranean are a deliciously sticky treat - and the big secret is they're not that hard to make at home, either. If the top is browning too fast, lower the oven.
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