Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, "winter is coming" ribs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

"Winter is Coming" Ribs is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. "Winter is Coming" Ribs is something that I have loved my whole life.

Sony is finally adapting Metal Gear Solid as a movie, and they've found the perfect person to play grizzled super-spy Solid Snake. "Winter Is Coming" is the series premiere episode of the HBO medieval fantasy television series Game of Thrones. The first episode of the first season, it was written by the show creators David Benioff and D. This recap of "Winter Is Coming" features a detailed synopsis of each scene of the episode. At Castle Black, three rangers of the Night's Watch - Will, Gared, and Ser Waymar Royce - pass through the tunnel under the Wall and into the Haunted Forest beyond.

To get started with this recipe, we must first prepare a few components. You can cook "winter is coming" ribs using 3 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make "Winter is Coming" Ribs:

1. Take 5 lb rack of pork ribs
2. Take favorite dry rub
3. Make ready favorite BBQ sauce

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Steps to make "Winter is Coming" Ribs:

1. The key is low and slow. Preheat oven to 200 °.
2. Dry the ribs with any kind of dry cloth. After dried, rub your favorite dry rub into the meat bottom and top.
3. Wrap ribs in foil. Make sure foil is tightly wrapped, and try to form the ribs in to the foil.
4. Cook for two hours at 200 °. Do not touch or check on it. They will be fine.
5. After two hours, unwrap the foil and pull out ribs. Discard juice in any fashion you like. Set ribs on pan you were using prior, and turn up the oven to 300°.
6. Before putting ribs back into the oven. Brush your favorite BBQ sauce onto the ribs. Then place the ribs back into the oven.
7. Cook ribs for ten minutes. Take out ribs and apply another coat of BBQ sauce. Do this add much as you desire. I did 3 coats, so total of 30 extra minutes of cook time. You are the boss of your sauce.
8. Cut in between the bones. If you like heavy sauce, I would suggest brushing a little more BBQ to the newly cut pieces.
9. Get your wet naps and napkins, and dig in.

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