Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, healthy indian gooseberry pulao - one pot meal. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Learn how to make veg pulao with simple step by step instructions. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. Go ahead and prepare healthy and scrumptious meals in a jiffy at the comforts of your home.
Healthy Indian Gooseberry Pulao - One pot Meal is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Healthy Indian Gooseberry Pulao - One pot Meal is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have healthy indian gooseberry pulao - one pot meal using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Indian Gooseberry Pulao - One pot Meal:
- Make ready 3 Indian Gooseberry berry / amla - finely grated
- Make ready 1 slits Onion -
- Get 1 grated Carrot -
- Make ready 1 tbsp Dried Black Raisins
- Make ready 1 Bay leaves -
- Take 1 Star anise
- Make ready 5 Pepper cons
- Take - 4 Cloves
- Make ready 1 tsp Pulao Masala powder
- Make ready to taste Salt
- Make ready 1 tsp Ghee
- Get 6 slit Green Chillies -
- Take 1 .5 cup Rice - - soak rice for 30 mins
- Take 1:2 ratio Water -
- Make ready 2 tbsp Oil
- Prepare As required Mustard seeds for tempering
- Make ready as required Green peas
Pulao is a one pot meal made with basmati rice, mix vegetable, spices. Veg Pulao can be made be made in a pressure cooker or Instant pot or a pan. Try this simple recipe that packs a punch of flavor! Tawa pulao is a popular Indian street food, especially in Mumbai.
Steps to make Healthy Indian Gooseberry Pulao - One pot Meal:
- In a cooker, add 2 tbsp of oil, once oil is heated, add mustard seeds. When It starts Splattering, add all the masala items give it a good mix.
- Then add green chillies mix it till changes colour. Add onion slits. Mix it well till it changes to golden brown. Add grated carrot, saute till the raw smell goes.
- Then add grated indian Gooseberry, mix it well.add green peas, saute for 2 mins Then add salt & Pulov powder saute for a while
- Add water in 1:2 ratio. Allow it boil. Once it starts to boil, add rice and stir it well. Close the cooker lid. After 3 whistles leave for 15 mins. Then open the lid
- Take a pan, add 1tsp of ghee once it's heated then add black raisins, saute it for 2 mins. Add ghee flavoured raisins to Pulao and give it a good mix. Adding raisins neutralize the bitter taste of Amla. Healthy & Tasty Amla Pulav is Ready to serve. Serve hot for the best taste.
- You can serve with Raitha. Best recepie for all time food. Don't forget to give it a try.
Try this simple recipe that packs a punch of flavor! Tawa pulao is a popular Indian street food, especially in Mumbai. Best one pot meal, to make use of left over rice too. Tawa pulao is totally new for me, I have not even heard about it until I saw in few blogs. Yet I didn't go through the recipe and had no idea about the taste.
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