Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, sooji cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sooji cake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sooji cake is something that I have loved my whole life. They’re fine and they look wonderful.
suji cake or sooji cake with step by step photo and video recipe. there are several variations and flavours to this simple semolina cake recipe. while the cake can be prepared without any flavourings. Sooji cake eggless, rava cake recipe, rava cake in pressure cooker, sooji cake in kadai, moist semolina cake, #egglessCakeRecipe #RavaCakeRecipe..cake or sooji cake with detailed photo and video recipe. basically a spongy & sweet cake recipe and traditional middle eastern sweet cake which is mainly prepared from sooji and dry fruits. rava. This is a Kids friendly Eggless Sooji Cake/Rava Cake/Semolina Cake without maida and ghee replacing butter. It can be done with the simple home ingredients which is easily available in your.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sooji cake using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sooji cake:
- Make ready 250 gm sooji
- Prepare 1/2 bowl curd
- Make ready 1/2 spoon baking powder
- Take 1/2 teaspoon baking soda
- Take 1/2 spoon salt
- Get 6 spoon powder sugar
- Prepare 1 packet eno salt
- Make ready 1/2 bowl pomegranate seeds
- Make ready 1 lemon juice
It uses very simple ingredients and simple home utensils. My mother used to prepare the eggless sooji. Yes And you will find this recipe on the blog too. Click here if you wish to see my journey from then to now.
Steps to make Sooji cake:
- Kisi bowl me suji curd salt sugar lemon juice baking soda baking powder dal kar mix karein or thoda thoda pani mix krte huye better bana kar 30 minutes ke liye dhkkr rakh de
- R 30 minutes baad better agr gada lage tothoda pani add karein or eno salt dal kar mix kar leAb baking dish me better ko dale or 30-40 minutesteamed kar leJab cake thanda ho jaye plat par nikale upar se pomegranate seeds se garnish kar le..
Yes And you will find this recipe on the blog too. Click here if you wish to see my journey from then to now. Learn the recipeMango sooji cakeby vahchef. Excellent sooji cake, simple love that texture of the cake. Adding mawa makes this cake more Wow!!
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