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Step-by-Step Guide to Prepare Perfect Sooji cake

 ·  ☕ 5 min read  ·  ✍️ Julian Morris

Sooji cake

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, sooji cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sooji cake is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Sooji cake is something which I’ve loved my whole life.

suji cake or sooji cake with step by step photo and video recipe. there are several variations and flavours to this simple semolina cake recipe. while the cake can be prepared without any flavourings. Sooji cake eggless, rava cake recipe, rava cake in pressure cooker, sooji cake in kadai, moist semolina cake, #egglessCakeRecipe #RavaCakeRecipe..cake or sooji cake with detailed photo and video recipe. basically a spongy & sweet cake recipe and traditional middle eastern sweet cake which is mainly prepared from sooji and dry fruits. rava. This is a Kids friendly Eggless Sooji Cake/Rava Cake/Semolina Cake without maida and ghee replacing butter. It can be done with the simple home ingredients which is easily available in your.

To begin with this particular recipe, we must first prepare a few components. You can cook sooji cake using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sooji cake:
  1. Get 1 cup Sooji
  2. Make ready 1 cup Fresh curd
  3. Make ready 1bsp Coriander leaves
  4. Make ready 2 green chilli
  5. Get 1 tsp Salt
  6. Prepare 1/2 tsp mitha soda
  7. Take 1/4 tsp Red chili powder
  8. Get 1 tsp Lamon juice
  9. Make ready 1/2 tsp mustard seeds
  10. Prepare 5 curry leaf

It uses very simple ingredients and simple home utensils. My mother used to prepare the eggless sooji. Yes And you will find this recipe on the blog too. Click here if you wish to see my journey from then to now.

Steps to make Sooji cake:
  1. Take a bowl make a mix with sooji,curd,salt,green chilli, red chili powder, soda, coriander add half cup water. Heat kadai add oil, fry mustard seeds add curry leaves than add mixture,cover with lid.
  2. Than rest on low flame for 5 minutes.than change side again rest for five minutes.now this is ready.
  3. Enjoy sooji cake with tea

Yes And you will find this recipe on the blog too. Click here if you wish to see my journey from then to now. Learn the recipeMango sooji cakeby vahchef. Excellent sooji cake, simple love that texture of the cake. Adding mawa makes this cake more Wow!!

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