Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach cheese swirls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach Cheese Swirls is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spinach Cheese Swirls is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have spinach cheese swirls using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spinach Cheese Swirls:

1. Get 1 Pastry Sheet Puff -
2. Make ready 1 cup Spinach Frozen , thawed -
3. Prepare 4 cloves Garlic -
4. Prepare cheese Grated of your choice
5. Take 2 - 3 Spring onions - chopped
6. Make ready to taste Salt
7. Take Pepper
8. Make ready 2 tbsps Mayonnaise -
9. Take 1 Egg -

Instructions to make Spinach Cheese Swirls:

1. While the pastry sheet completely thaws, get your filling together
2. I chose to gently chop the spinach, garlic and spring onions, and put all the ingredients in a mixer so it took care of the chopping and mixing well in 30seconds
3. I used frozen spinach, if you use some frozen spinach - make sure you completely squeeze the water out, because that can give you a soggy pastry
4. Spoon this onto the pastry sheet evenly and roll this into a log
5. Cut it into 1/2 inch slices and brush them with some egg wash
6. Bake in a preheated oven at 180C until golden brown
7. Let it cool for a few minutes and serve!
8. They smell delicious when they are in the oven, and are just so yummy! :) I added garlic, because I love the smell and taste of garlic with spinach, you can avoid it when you are doing this for a party, because you don't want garlic breath haha :)

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