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Recipe of Super Quick Homemade Cheese And Chives breadsticks

 ·  ☕ 4 min read  ·  ✍️ Andrew Cohen

Cheese And Chives breadsticks

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheese and chives breadsticks. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cheese And Chives breadsticks is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cheese And Chives breadsticks is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheese and chives breadsticks using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese And Chives breadsticks:
  1. Make ready 1 roll puff pastry
  2. Take 40 g butter melted
  3. Prepare 1 tsp mixed dry herbs
  4. Prepare 1/2 cup finely grated cheese
  5. Take 1 tsp sour cream and chives seasoning
  6. Make ready 1 tsp butter seasoning
Instructions to make Cheese And Chives breadsticks:
  1. Preheat the oven at 180°C.
  2. Lightly flour the work surface. Unroll the pastry and brush both sides with butter.
  3. Sprinkle the herbs, grated cheese and sour cream and chives all over the 1 side of the pastry, press it down to stick.
  4. Using a pizza cutter or knife, cut the pastry into strips (I got 15 strips).Fold each strip over. Hold the strips on both ends and twist in opposite directions to form twirls.
  5. Place the bread sticks onto a lightly greased tray or use parchment paper. Sprinkle the butter seasoning on all the sticks and bake in the oven for about 20/30mins or till golden brown, turning them over to brown on both sides.Leave to cool. Enjoy with your favourite dip.

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