Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegan cheese and onion vol au vent pies 🌱. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Vegan Cheese and Onion Vol au Vent Pies 🌱 is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Vegan Cheese and Onion Vol au Vent Pies 🌱 is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have vegan cheese and onion vol au vent pies 🌱 using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Cheese and Onion Vol au Vent Pies 🌱:
- Make ready Vegan cheese
- Prepare White onion
- Prepare Salt and pepper
- Take Frozen vol au vent cases (or bought or homemade puff pastry)
Steps to make Vegan Cheese and Onion Vol au Vent Pies 🌱:
- Cook the pastry cases
- Chop the onion and grate the cheese. Combine and season
- Fill the cases with your cheese mixture and bake until the cheese bubbles.
- They made a great picnic item.
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