Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheese and spinach pastry *vegetarian. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Cheese and Spinach Pastry *Vegetarian is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cheese and Spinach Pastry *Vegetarian is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:
- Take 3 pcs pastry puff
- Make ready 300 gr baby spinach
- Make ready 1 egg (optional)
- Take 200 gr ricotta cheese
- Get 200 gr fetta cheese
- Prepare 1/2 tsp salt
Steps to make Cheese and Spinach Pastry *Vegetarian:
- Pre-heat the oven, 180°C temperature.
- Cut the spinach up, place it in mixing bowl.
- Mix spinach, ricotta, fetta, egg, and salt well.
- Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
- Bake them for 20 mins or until the pastry raises and turns golden.
- Enjoy while hot.
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