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Recipe of Super Quick Homemade Beetroot Paneer Salad

 ·  ☕ 4 min read  ·  ✍️ Russell Knight

Beetroot Paneer Salad

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beetroot paneer salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beetroot Paneer Salad is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Beetroot Paneer Salad is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook beetroot paneer salad using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beetroot Paneer Salad:
  1. Get 2 Boiled grated Beetroot.
  2. Make ready 1/2 cup Paneer…
  3. Make ready 1/2 bowl Pineapple..
  4. Get .1/2 bowl Boiled peas..
  5. Make ready 1 Boiled Potato.
  6. Prepare 5 tspn Curd…
  7. Prepare .2 tspn Olive oil..
  8. Prepare To taste Salt
  9. Take 1 tspn Sugar…
  10. Take 1 tspn Pepper powder…
  11. Prepare 1 tspn Tomato sauce…
Steps to make Beetroot Paneer Salad:
  1. Boil grated beetroot, peas & potato.
  2. Mix curd, olive oil,salt, sugar, pepper powder & tomato sauce in a bowl.
  3. Now mix vegetables with curd mixture, crumbled paneer & pineapple.
  4. Now take a bowl, put the salad in it & keep rest in fridge.
  5. After 15 mins take out the bowl from fridge & serve it in a plate.

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