Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy and super tasty pork and winter melon simmered in honey. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy and Super Tasty Pork and Winter Melon Simmered in Honey is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy and Super Tasty Pork and Winter Melon Simmered in Honey is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have easy and super tasty pork and winter melon simmered in honey using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:

1. Take 150 grams Thinly sliced pork belly
2. Get 1/4 Winter melon
3. Make ready 3 tbsp Soy sauce (I use usukuchi soy sauce)
4. Take 2 tbsp Honey
5. Get 300 ml Dashi soup stock (dashi powder dissolved in water is fine)
6. Prepare 1 tbsp Vegetable oil

Steps to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:

1. Remove the seeds and peel the winter melon. Cut the winter melon and pork to desired sizes.
2. Heat oil in a pan and fry the pork. Once the pork browns, add the winter melon and fry together.
3. Add the dashi soup stock and set to medium heat once it comes to a boil. Add the soy sauce and honey, then simmer.
4. Transfer to a serving plate and you're done.

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