Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spicy rice one pan quick weeknight meal. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stir in the turmeric, salt, pepper, and long grain rice. This simple rice dish is a useful backup - it needs practically no preparation and uses store cupboard ingredients. Tip the rice into the pan with the stock, chickpeas and raisins and stir with a fork to stop the rice from clumping. Season with salt and pepper, then cover and bring.
Spicy rice one pan quick weeknight meal is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Spicy rice one pan quick weeknight meal is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy rice one pan quick weeknight meal using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy rice one pan quick weeknight meal:
- Get 400 g long grain rice
- Take 200 g chicken
- Take 1 chorizo sausage, chopped
- Take 1 red pepper, chopped
- Make ready 1 onion, chopped
- Make ready 1 fresh chilli, chopped
- Make ready to taste Paprika
- Get 500 ml hot stock
- Prepare to taste Salt
- Make ready Olive oil
But don't get to carried away with the cayenne, this one can get spicy real quick. Give it a try and let us know. Tandoori chicken made in one pan with a savory spiced yellow coconut rice. This global flavored recipe is perfect for meal prepping or weeknight dinner!
Instructions to make Spicy rice one pan quick weeknight meal:
- Chop chicken and cover with paprika. Chop rest of ingredients. Fry onion gently in olive oil
- Add chilli and peppers, Cook for a few minutes. Then add chicken and chorizo. Cook for a few minutes more. Add chopped tomatoes, stir well
- Add stock, then rice, stir again. Cover and simmer on low for about 12 mins, stir frequently. Check for salt and check rice is cooked. If not, add a little water and cook a little longer
- Trust me it's yummy 😁
Tandoori chicken made in one pan with a savory spiced yellow coconut rice. This global flavored recipe is perfect for meal prepping or weeknight dinner! I hope you love this meal as much as we did. If you make it be sure to rate the recipe and leave a comment below. You can also upload a photo.
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