Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker breakfast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Breakfast is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Slow Cooker Breakfast is something which I’ve loved my entire life.

Slow cooker breakfast casseroles are culinary superheroes; they work through the night to save the day. This version treats you to a totally satisfying breakfast, inspired by a classic sausage, egg. Slow-Cooker Pulled Pork Biscuit Breakfast Casserole. Most slow cooker dishes can sit on the "keep warm" setting for quite a while, but once the eggs are cooked, you should serve it right away.

To get started with this recipe, we have to first prepare a few components. You can cook slow cooker breakfast using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Breakfast:

1. Make ready 2 packages sausage links (12ounces each)
2. Take 1 refrigerated shredded hash browns (20 ounces)
3. Get 1 cup chopped green onions
4. Get 1 sweet red bell pepper, chopped
5. Take 1 can diced mild green chilies (4 ounce)
6. Get 1 1/2 cup shredded cheddar cheese
7. Make ready 12 eggs
8. Prepare 1 cup milk
9. Make ready 1/4 tsp salt
10. Prepare 1/8 tsp pepper

Chocolate, peanut butter, and banana all perfectly flavor the oats and quinoa for a. Breakfast made in a slow cooker is like bringing a blanket to the table. Whether you're hosting brunch or preparing a big family breakfast, sometimes the slow cooker is the smart way to fix weekend. Serve a hot breakfast any day of the week with these easy slow-cooker breakfast recipes.

Instructions to make Slow Cooker Breakfast:

1. Cook sausage according to package; cut into 1/4 inch slices, set aside
2. In a bowl combine green onions, red pepper, chilies; set aside.
3. Spray the interior of a 5-6 quart slow cooker with veg. cooking spray. Layer one third of hash browns, green onion mixture and sausage and cheese into crock. Repeat layers twice.
4. In a bowl, beat eggs, milk, salt and pepper, pour over layered ingredents.
5. Cover and cook on low for 7-8 hours or until themometer inserted in center reads 160°F. Serve.
6. Cooking this over night makes a great ready meal in the morning. Also makes great breakfast burritos. You can add any meats you wish.

Whether you're hosting brunch or preparing a big family breakfast, sometimes the slow cooker is the smart way to fix weekend. Serve a hot breakfast any day of the week with these easy slow-cooker breakfast recipes. With a classic slow cooker, the possibilities are endless—they can make everything from savory stews to sweet desserts. But if you haven't used your slow cooker to make breakfast recipes, you're. I love breakfast, and pretty much never start my day without it.

Living Greener for Better Health By Eating Superfoods

One of the greatest reasons for green living is to slow down and revel in life. This is attainable regardless of how busy and frantic your life is. We should get back to the point where it was a lot better to avoid disease in the first place. A lot of folks think nothing of abusing their bodies today and fixing them with a pill later. We’re bombarded with ads for magic pills that are supposed to fix any problem right away. Of course, some of these pills are able to help but only if you couple them with lifestyle changes. Once your body wears out, you cannot get a new one, like your car. You must learn how to look after your body as early as possible. Proper nutrition is essential for your body to work at optimum levels.

When you eat, do you pay attention to the nutritional value or just eat whatever tastes good at the time? How often do you fill up on mini mart junk food, or greasy fried foods from the local fast food restaurant? Eating sugar and starches, as well as oily foods, is there any wonder why new diseases are cropping up all of the time? More and more people are developing diabetes, high blood pressure, and other diseases as a result of the foods they consume. Many people are realizing the importance of their food choices and are becoming more health conscious. A lot of nutritious food can now be being sold at your local health food store or farmer’s market.

Most probably, your local grocery store now has an organic food area. There you will be able to see what science has named superfoods. Superfoods are 14 specific foods that can retard or reverse certain serious illnesses. By consuming these foods, your body will become healthier. When you replace the junk food with the superfoods, you will see a surprising increase in how much better you feel. Giving your body the nutrition it needs will help it to function optimally. As a result, the immune system is better able to fight off any malady.

Be sure to add these superfoods into your diet. To start with, beans are very good, and berries, particularly blueberries. Leafy veggies, such as broccoli, spinach, and green tea. Don’t forget whole cereals and nuts. Also, you may want to include salmon, turkey, yogurt, soybean, tomatoes, oranges, and pumpkins. Making these foods a usual part of your diet will eliminate your weight problems.

Following a green living diet plan will give you exactly what you need for good health. Your body will become disease free as your immune system improves. Ensure your future health by developing healthy eating habits now.