Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker sausage & peppers. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fresh Italian sausage–either spicy or sweet–simmers for hours in prepared pasta sauce with green bell pepper and onion. It's an easy meal served in sandwiches or over rice. Quick preparation and hands-free slow cooker cooking make these soups perfect for busy days and everyday lunches and dinners. Andouille sausage adds great flavor and some heat to the peas.

Slow Cooker Sausage & Peppers is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Slow Cooker Sausage & Peppers is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker sausage & peppers using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Sausage & Peppers:

1. Prepare 2 lbs Italian Sausage. If links, then slice into thirds
2. Take 4 Bell Peppers or 5 Italian Peppers, sliced however you like
3. Prepare 3 Medium Onions, sliced however you like
4. Prepare 2-3 cloves Garlic(You can use 1 tsp of Garlic Powder instead.)
5. Get to taste Ground black pepper
6. Get 1 tsp dried oregano
7. Get 1 tsp dried basil

Start by cutting your carrots, onions and potatoes. Now add the cut vegetables and the sauerkraut to the slow cooker. In this video, I go through the steps to making some delicious slow cooker curried sausages. These are perfect if you have a ton of leftover sausages or/and.

Instructions to make Slow Cooker Sausage & Peppers:

1. Brown sausages in a pan or in a broiler. When it is cooled, you can either slice the links into thirds or just use as is. (You also do not have to cook the sausages before hand, but that is up to you.)
2. Add the peppers, onions, garlic, black pepper, oregano, and basil into the slow cooker. Mix together.
3. Place the sausages on top of the onions and peppers. Spread the sausages evenly on top.
4. Turn the slow cooker onto the low setting and set the timer for 6 hours.
5. Enjoy!

In this video, I go through the steps to making some delicious slow cooker curried sausages. These are perfect if you have a ton of leftover sausages or/and. Slow Cooker Pork Sausage StewThe Country Chic. How to make slow cooker breakfast sausage casserole. Like an oven, every slow cooker cooks differently.

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