Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, yakisoba. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Yakisoba is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Yakisoba is something that I have loved my entire life. They are fine and they look wonderful.
Yakisoba (Japanese: 焼きそば [jakiꜜsoba]), "fried noodle", is a Japanese noodle stir-fry dish. Usually soba means buckwheat, but soba in yakisoba means Chinese noodles (Chuuka soba) made from wheat flour, and are typically flavored with a condiment similar to Worcestershire sauce. Yakisoba - How to Easily Cook Fried Noodles at Home. Yakisoba is a classic Japanese stir fry noodles with pork and vegetables seasoned with sweet & savory sauce similar to Worcestershire sauce.
To begin with this particular recipe, we must prepare a few ingredients. You can cook yakisoba using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yakisoba:
- Get 500-600 g Yakisoba Noodles *OR transform Dry Spaghetti into Yakisoba Noodles
- Get *See https://cookpad.com/uk/recipes/9119892-bi-carb-soda-transforms-spaghetti-into-chinese-style-noodles
- Make ready 2 Tablespoons Oil
- Take 200 g Thinly Sliced Pork
- Make ready 5-6 leaves Cabbage
- Get 200 g Bean Sprouts
- Get 1/2-1 Carrot
- Take 1/2-1 Capsicum
- Prepare Yakisoba Sauce *often comes with the Yakisoba Noodles
- Get Salt
- Make ready Pepper
- Take Aonori (Green Nori Flakes) *Optional
Yakisoba Commercial Product and video content are © PEYOUNG Nouilles sautées yakisoba instantanées! This flavour-packed Yakisoba Noodles recipe is quick and easy to prepare. It's loaded with pork and veggies and drizzled with homemade yakisoba sauce for authentic Japanese flavour! Yakisoba is Japanese stir fried noodles.
Steps to make Yakisoba:
- Prepare all vegetables and pork. Cut vegetables into strips and slice Pork thinly.
- Heat oil on a large hotplate or a large frypan. Stir fry the Pork and Vegetables and add Salt and Pepper to taste.
- Once the Pork is cooked. add the Noodles and toss everything on the hotplate to mix it well.
- Add the sauce, toss again and sprinkle some Aonori if you have. (I didn't have it when I took this photo.)
It's loaded with pork and veggies and drizzled with homemade yakisoba sauce for authentic Japanese flavour! Yakisoba is Japanese stir fried noodles. Yakisoba is a great light or quick meal. Yakisoba (焼きそば) is the Japanese version of stir-fried noodles. Yakisoba is known as one of the popular street foods in Japan.
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