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Recipe of Favorite Fish Ball Udon

 ·  ☕ 4 min read  ·  ✍️ Estelle Horton

Fish Ball Udon

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fish ball udon. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Add in the seaweed, udon and fish balls. Try this super simple and quick fishball udon noodle recipe. Hi everybody, I hope everyone is doing great. Today I decided to make this dish and to share it with you.

Fish Ball Udon is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Fish Ball Udon is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook fish ball udon using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Fish Ball Udon:
  1. Get 3 fish ball
  2. Take to taste broccoli
  3. Take to taste choisam
  4. Take to taste udon
  5. Make ready 3 chives dumplings
  6. Make ready to taste salt or soy sauce
  7. Prepare to taste white pepper

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Steps to make Fish Ball Udon:
  1. Boil water in a pot. Add fish ball and cook. Then cook broccoli and choisam. Then udon. Cook it. Season with salt or soy sauce and white pepper. Serve.

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