Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, patato rice with raita and salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Potato rice or potato pulao recipe - Sharing an easy aloo pulao recipe, suitable for lunch box or a quick meal especially during the monsoon. This rice dish does not need any sides and may be accompanied by papad or raita. However I do prepare a simple carrot lentil salad called hesaru bele. Cut the potatoes in bite size pieces and put in rice cooker with the water.
Patato rice with raita and salad is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Patato rice with raita and salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have patato rice with raita and salad using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Patato rice with raita and salad:
- Prepare 1 cup mator
- Get 11/2 cups rice(soak 30 minutes in water)
- Make ready 3/4 tbsp salt to taste
- Make ready 1/2 tbsp red chilli 🌶 powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp zeera
- Make ready 1 tsp mix sabut Garam Masala
- Prepare 1 medium onion slice
- Get 1 tomato (chopped)
- Prepare 0 il 1/4 cup
- Prepare Ingredients for mint raita
- Get 1 green chilli, 4 tbsp green Corriender,10 mint leaves, 2 clove garlic salt to ta taste
- Get 1 cup yogurt
- Make ready 1 cucumbers, tomato, onions (for salad, 1 lemon)
- Take 2 patato (cubes)
- Get 1 cup mint raita
- Take 1 plate 🥗 salad
Step by step recipe Potato Salad with yogurt. Potato yogurt Salad or Aaloo ka raita can make an easy and complete lunch salad. Step by step recipe of Aloo ka Raita recipe Summers are time when you want to stay away from kitchen.
Steps to make Patato rice with raita and salad:
- Wash and soak rice then heat oil add onions slice sauté for 5 minutes to gives light brown colour then add 1 little piece of ginger,zeera and garam masala fry it for 1 minutes and add patato,stir it well than add 1/2 cup of water, cover it for 15 minutes until peas are half done.
- Now check the patato if it is half done than add 2 cups of water according to yr rice and boiled it than add rice and coom it well, when water is vanish then dam it for 10 minutes.
- Patato rice will be ready to serve with raita and salad, enjoy it.
Step by step recipe of Aloo ka Raita recipe Summers are time when you want to stay away from kitchen. Moolangi Mosaru Bajji - Udupi Recipes. Radish raita can serve dual purpose like it can pair a simple, plain steamed rice as side · Carrot Tomato Salad is delicious and simple salad made with grated carrots and a lemon coriander dressing. A great starter salad to introduce to children.
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