Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, patatoes popcorn. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Potato Dishes, Vegetable Dishes, Healthy Side Dishes, Side Dishes For Burgers, Healthy Vegetable. Cornflour / Cornstarch, or more as needed. Potato might be low power, defrost is med power that cycles on and off to not change the texture as bad. Popcorn is a preset amount of time that they came up with.
Patatoes popcorn is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Patatoes popcorn is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have patatoes popcorn using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Patatoes popcorn:
- Make ready 2 large Potato – boiled
- Make ready 2-3 Green chilli finely chopped
- Get Coriander leave finely chopped
- Make ready 2 tbsp Cheese – grated (I used parmesan, you can use any)
- Prepare 1/2 tsp Chilli powder / Pepper powder –
- Take 2-3 tbsp Cornflour or more as needed
- Get Oil for Deep frying
- Take to taste Salt
- Make ready 1 cup Breadcrum
- Take 2-3 tbsp Maida –
- Get 1 tsp Chat masala
- Take as needed Water
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Steps to make Patatoes popcorn:
- Take boiled potatoes and grate them. Now take them in a bowl along with all the other ingredients except cornflour, breadcrum and oil.
- Mix this very well.
- Now add in cornflour and mix well. Shape it into dough
- Put this dough in fridge and let it rest and chill for 1 hour.
- Now divide the dough into small equal portions. Shape each portion into a smooth ball.
- Now mix flour with water to a runny paste, set aside.
- Take a ball, dip it in the flour batter and coat in breadcrum..
- Arrange it in a plate and chill for 30 mins…
- Heat oil for deep frying. Drop the balls in hot oil and fry till it is crispy.
- Drain and serve hot…
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