Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, patatoes paratha. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Patatoes paratha is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Patatoes paratha is something that I have loved my entire life.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Put the mashed potatoes, coriander and cumin powders, cumin seeds, turmeric, chili powder, salt to Just gather up the filling and either keep aside or try to put it back into the paratha and pinch the. and easy paratha recipe is the sweet potato paratha recipe which is also known as thepla as the potato is added directly to the dough. well before i started the blog, i was very comfortable with. Aloo Paratha Recipe with step by step photos. Aloo paratha With step by step photos.
To get started with this particular recipe, we have to prepare a few ingredients. You can have patatoes paratha using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Patatoes paratha:
- Get 4 patoto boil
- Prepare to taste Salt
- Get 1/4 tsp Red chilli powder
- Get 1/2 tsp Garam masala
- Make ready 1/2 tsp Ajwain( carom seeds)
- Prepare 1/4 tsp Chaat masala
- Prepare 1/4 tsp Coriander powder
- Get 3 Green chilli chopped
- Get as needed Fresh coriander leaves chopped
- Get as needed Wheat flour dough
Potato paratha recipe is a very common menu to most people of the India and Pakistan as a healthy food breakfast. Preparation and cooking of potato paratha are very easy. The aloo paratha is a flatbread stuffed with a spicy potato mix that is served warm with a dollop of If you find yourself in the North of India, the paratha will find you. Mainly at breakfast time, but not only.
Steps to make Patatoes paratha:
- Pull small balls from dough and roll with the rolling pin (belan)..Put the potato stuffing in centre..gather all edges and seal… Now roll it again in round shape…Shallow fry it by applying homemade deshi ghee.
The aloo paratha is a flatbread stuffed with a spicy potato mix that is served warm with a dollop of If you find yourself in the North of India, the paratha will find you. Mainly at breakfast time, but not only. Potato Paratha - Shireen Anwar Potato parathas are populary known as "Aloo Kay Parathay" in It is considered to be one of the most popular daily breakfast in Punjab. A blog on vegetarian food cooked in. Gently press the paratha with the spatula to help the paratha cook evenly; be sure to press gently for a soft, flaky paratha.
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