Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, savoury steamed red velvet cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Red velvet cake, chocolate cake, rose cake, trang trí bánh hoa hồng. Thanh lịch, sang trọng, quý phái, nhưng đồng thời cũng cực kì sexy, bốc lửa và quyến rũ - đó chỉ có thể là Red Velvet Cake! Mê hoặc lòng người không chỉ bằng vẻ ngoài hấp dẫn với phần cốt bánh đỏ rực rỡ xen kẽ giữa những. Helooo, kali ini saya bikin red velvet cake lagi.

Savoury Steamed Red Velvet Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Savoury Steamed Red Velvet Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Savoury Steamed Red Velvet Cake:

1. Take 1 cup sooji
2. Get 1/4 cup Curd
3. Prepare as required Water
4. Get 1 tsp Fruit salt
5. Make ready to taste Salt
6. Prepare 2 Tbsp Beetroot pulp
7. Take as required Red chilli paste(optional)
8. Prepare as required Sesame seed for topping

Fabulous for Christmas and Valentine's Day or other holiday baking. Red Velvet Cake Cheesecake is one of the most beautiful and delicious cakes you can make. The tenderness of the red velvet layers combines so well with the richness and creaminess of the New York Cheesecake. This show-stopper dessert is a copycat of the famous Cheesecake Factory cheesecake. TRIED AND TRUE Southern red velvet cake made from scratch the old-fashioned way.

Steps to make Savoury Steamed Red Velvet Cake:

1. Take sooji
2. Add curd and beetroot pulp
3. Add water and salt
4. Mix them
5. Add red chilli paste (optional).
6. Add Fruit salt and mix well
7. Pour in greased mould and Top it up with sesame seeds
8. Steam it for 15 mins
9. Serve Hot

The tenderness of the red velvet layers combines so well with the richness and creaminess of the New York Cheesecake. This show-stopper dessert is a copycat of the famous Cheesecake Factory cheesecake. TRIED AND TRUE Southern red velvet cake made from scratch the old-fashioned way. Easy recipe with homemade cream cheese icing. There is something so elegant about a red velvet cake. Maybe it's the name or that beautiful, bold red color.

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