Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, semolina cooker cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Semolina Cake l Sooji Cake l Easy Cake Recipes Dessert Recipes #SemolinaCake #SoojiCake #EasyCakeRecipes #DessertRecipes Semolina cake recipe is.. Ricotta Cheese And Semolina Cake, Honey Drizzled Semolina Cake / Semolina Cake, Semolina Cake. Today I made this Rava Cake in a Pressure Cooker.

Semolina cooker cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Semolina cooker cake is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have semolina cooker cake using 11 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Semolina cooker cake:

1. Take 1/2 cup Semolina
2. Prepare 1/2 cup Wheat flour
3. Prepare 1 cup Sugar
4. Get 1/2 cup Ghee/ oil
5. Prepare 1/4 cup Milk
6. Get 1/2 tsp Baking powder
7. Take 1/4 tsp Mitha soda
8. Take 10 Alomonds crushed
9. Get as needed Resin
10. Take as needed Tuti fruity
11. Prepare as needed Walnut crushed

The best basbousa recipe you will find! An Egyptian almond-coconut semolina cake, drenched in cinnamon syrup. Our semolina cake recipes are deliciously easy to make, yet uniquely impressive. Semolina cakes have a lovely texture that is distinctly different than cakes make with plain flour.

Instructions to make Semolina cooker cake:

1. Take mixing bowl add measurd flour and semolina
2. Add sugar and baking powder mitha soda mix well
3. Now add ghee and milk mix well with help of septula or wishker in same dirction mix till no lups remain
4. Add dry friuts and mix well
5. Take a cooker and pre heat on gas remove it's lid
6. Add salt on the base of cooker and heat properly on low flame
7. Greas the bowl with ghee
8. Put the cake better in well greased aluminum bowl and place it care fully in cooker on salt
9. Close the lid of cooker and dont forget to first remove lid rubber and vessle
10. Bake for 40 to 50 minutes
11. Check it with help of knife or toothpic by inserting it in cake now take take out and see is the knife is wet or clean dry
12. If it is wet then bake for more 10 min. Or if it's dry then it means are cake is reay
13. Take out the bowl from cooker and let it cool for 20 min.
14. Later we demold the cake by fliping it down on plate
15. Soft airy semolina eggless cake is reay to eat

Our semolina cake recipes are deliciously easy to make, yet uniquely impressive. Semolina cakes have a lovely texture that is distinctly different than cakes make with plain flour. Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. Both of them are semolina cake recipes with minor differences between them. Yes Sugee Cake or Semolina Cake is my favorite cake!

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