Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy semolina cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Spicy semolina cake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Spicy semolina cake is something which I’ve loved my entire life.
Today let's make Spicy Semolina Cake Recipe TheseSpicy Semolina Cake are super tasty Perfect for Adult and superb for Breakfast ▽ Link Video. This spicy semolina cake is a perfect way to make your fussy children eat vegetables and they are going to enjoy it and demand for more. This spicy semolina cake is definitely an exception. See more ideas about semolina cake, semolina, dessert recipes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy semolina cake using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy semolina cake:
- Get Semolina - 1 cup Curd - 1/2 cup Water - 1/2 cup Salt - 1 tsp
- Prepare Red chilli Powder - 1/2 tsp Cumin Seeds - 1 tsp
- Get Mustard seeds - 1 tsp Chilli Flakes - 1 tbsp Oregano - 1 tbsp
- Make ready Baking Soda - 1/2 tsp Chopped onion - 1/2 cup
- Get 1/4 cup Chopped Beans -
- Make ready Grated carrot - 1/4 cup Peas - 1/4 cup
- Prepare Grated ginger - 1 tbsp Green chilli - 1 tbsp
- Get Green chilli - 1 tbsp Olive oil - 1 tbsp
Semolina cakes have a lovely texture that is distinctly different than cakes make with plain flour. This semolina cake is inspired by the popular Turkish Revani and Egyptian Basbousa cake recipes. Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. Yes Sugee Cake or Semolina Cake is my favorite cake!
Steps to make Spicy semolina cake:
- In a bowl, Mix semolina with curd, water and all the spices. Keep this batter aside for 10 minutes. - - Heat a pan and add oil. Once oil is hot, add mustard seeds and cumin seeds. now add chopped onion and saute it for 5 min. Add chopped beans, chopped bell paper and peas to Onion and saute these vegetables for another 5 minute. - - Add sauted vegetables along with grated carrot, ginger and green chilli to the batter and make a smooth batter of medium consistency. Now add baking soda and transfer the
- Now add baking soda and transfer the mixture to a greased mould
- Sprinkle chilli flakes and oregano on top of it. - - Keep this mould in a preheated oven @180 C for 20-25 min or till it passes the tooth pick test. - - Slice it once it comes to room temperature and Serve it with your choice of sauce.
Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. Yes Sugee Cake or Semolina Cake is my favorite cake! Semolina Cake. this link is to an external site that may or may not meet accessibility guidelines. Super delicious savoury semolina cake which is best for breakfast. This is a spicy version of cake and taste so yummy with a cup of chai.
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