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Step-by-Step Guide to Make Ultimate Chicken pie with mushrooms

 ·  ☕ 5 min read  ·  ✍️ Brent Perkins

Chicken pie with mushrooms

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken pie with mushrooms. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken pie with mushrooms is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken pie with mushrooms is something which I’ve loved my entire life.

Remove the chicken and mushrooms from the pan and set aside. This easy chicken pie recipe is dead simple and can be knocked up in no time at all. Perfect with greens and mash, it's a great winter warmer. This chicken pie recipe is easy and delicious.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken pie with mushrooms using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken pie with mushrooms:
  1. Make ready Chicken breast (3-4 pieces)
  2. Take 300 g mushrooms
  3. Make ready 1 large onion
  4. Get 1 cup milk
  5. Take 3 tbsp flour
  6. Get 2 puff pastry sheets
  7. Get 400 g grated kasseri (traditional Greek cheese)
  8. Get salt
  9. Prepare pepper
  10. Make ready 1 egg for brushing

This chicken and mushroom pie made with double cream, white wine and thyme is great on cold nights, but a family favourite all year long. This chicken and mushroom pie is a great comfort food option all year round. It'll keep you warm in the colder, winter months and will keep you fuller for. Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants.

Steps to make Chicken pie with mushrooms:
  1. Boil the chicken. Then cut it into very small pieces.
  2. Place a little oil using the same pot and sauté the onion and the mushrooms.
  3. Add the chicken and the 3 tbsp of flour. Mix and gradually add the milk little by little. Season with salt and pepper and remove from heat.
  4. Brush the baking tray with a little oil and line it with the first puff pastry filo sheet. Pour the filling and top with the kasseri. Then spread the second sheet of puff pastry on top.
  5. Brush the puff pastry with the egg and punch with a fork so that it doesn't rise.
  6. Bake in a preheated oven at 200°C. It is ready when it is golden brown.

It'll keep you warm in the colder, winter months and will keep you fuller for. Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. The outside is usually a full top and bottom crust. · This chicken and mushroom pie recipe is the ultimate comfort food. Its made with double cream, white wine and thyme is a family favourite all year long. • Crispy, tender lemon-roasted chicken with artichokes and mushrooms makes an easy, elegant dinner. So mouthwatering with a salad and. "This amazing homemade chicken pie is the perfect sharing dish.

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