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Step-by-Step Guide to Prepare Perfect Chicken puff

 ·  ☕ 5 min read  ·  ✍️ Beulah Jennings

Chicken puff

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken puff. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken puff is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chicken puff is something that I have loved my entire life. They’re fine and they look fantastic.

How to make Chicken Puffs with Homemade Puff Pastry Sheets. These puffs are stuffed with a delicious creamy chicken mixture and baked. Chicken Puff ', also known as Chicken Patties or Chicken Curry Puffs or even Chicken Puff The crispy, flakey puffs with curry-flavored chicken mix make it an instant hit with all age groups and any. CPK Inspired BBQ Chicken Puff Pastry PizzaNaive Cook Cooks.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken puff using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken puff:
  1. Take 2 readymade puff pastry sheets
  2. Make ready 250 gms chicken boiled with 1 tbsp ginger garlic,salt and water
  3. Make ready 1 tbsp ginger garlic paste
  4. Take to taste Salt
  5. Prepare 1 tbsp oil
  6. Prepare 2 tbsp butter
  7. Prepare 5-6 garlic cloves chopped finely
  8. Prepare 1 medium onion finely chopped
  9. Get 1 medium capsicum finely chopped
  10. Make ready 3 green chillies finely chopped
  11. Prepare 1 tsp pepper powder
  12. Prepare 1 tsp oregano
  13. Take 3 tbsp maida / all purpose flour
  14. Make ready 1 cube chicken stock
  15. Prepare 1 cup milk
  16. Get 1 cup chicken stock
  17. Prepare 3 slices Amul cheese
  18. Get 1 tsp garam masala
  19. Get 1 egg for brushing
  20. Get as needed Onion seeds for garnish

Bite-Size Chicken Salad Puffs With Choux Pastry. A tasty chicken salad fills these bite-size choux pastry sandwiches. The puffs (gougeres) contain either Gruyere or havarti cheese, and the chicken. With chicken cooked with spiced onion mixture, these puff pastry parcels are packed with a ton of flavor.

Instructions to make Chicken puff:
  1. Heat oil and butter in a pan. Add chopped garlic and saute for a few seconds.
  2. Add chopped onion, capsicum and green chillies. Saute for 2 minutes.
  3. Add pepper powder, chicken stock cube and maida. Saute well till the raw smell of maida goes away.
  4. Add cold milk and chicken stock. Keep stirring. Add the cheese slices.
  5. Cook by stirring constantly so no lumps are formed and the sauce thickens. Add garam masala and the shredded chicken. Cook for a few minutes. Cool and set aside.
  6. Thaw and cut the puff pastry sheets into desired size.
  7. Fold and open the sheet to get a crease. Place some chicken filling at one side. Apply little water on the three sides. Fold and press to stick. Brush some egg on the puff sheets and sprinkle onion seeds.
  8. Pre heat the oven at 190°C and bake the chicken puffs for 20 to 25 minutes. Enjoy!

The puffs (gougeres) contain either Gruyere or havarti cheese, and the chicken. With chicken cooked with spiced onion mixture, these puff pastry parcels are packed with a ton of flavor. Basically, puffs are puff pastry parcels packed with your favorite filling. Season the chicken breast with seasoning salt and pepper on all sides. Heat butter and oil in a Place each breast over each puff pastry square.

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