Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, tuna puff pastry pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuna puff pastry pie is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Tuna puff pastry pie is something which I have loved my entire life. They are nice and they look fantastic.

Learn how to make a delicious Spanish empanada, made with puff pastry and filled with tuna, onion, red bell pepper, green bell pepper and tomato sauce. When there is absolutely no time to invent treats for guests or dinner for the family - this puff pastry pie with tuna will come to the rescue. Then simply fold over the puff pastry in the middle and seal the edges, making sure to press it so it does not spill out while baking. This tuna pie is marvelous because is very cheap and looks nice in your table, my husband really love it, it's perfect for a dinner party.

To get started with this recipe, we have to prepare a few components. You can have tuna puff pastry pie using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tuna puff pastry pie:

1. Make ready 2 tins of tuna
2. Take 1 onion
3. Make ready 1 apple (optional)
4. Prepare 1 cup grated cheese
5. Prepare 4 tbsp mayonnaise
6. Take 2 tbsp chutney
7. Make ready 2 rolls puff pastry
8. Take 1 pinch salt

Break up tuna with a fork and scatter on top. In a bowl beat eggs and crème fraîche and pour over filling. Which type of dish are you looking for? Tuna pies are simple simple to make and incredibly delicious.

Steps to make Tuna puff pastry pie:

1. Preheat oven at 200°C.
2. Chop onion and (peeled) apple into very small pieces.
3. Drain tins of tuna and put in a bowl with the onion and apple.
4. Add approximately 3 - 4 table spoons of mayonnaise. The mixture should be wet but not too much.
5. Add 2 tablespoons of chutney (or more if you like).
6. Add salt to taste and toss in the grated cheese. Mix all the ingredients together.
7. Lay 1 roll of puff pastry into a prepared ovenproof dish. Make sure it covers the bottom and sides of the dish.
8. Spoon in mixture and spread it out.
9. Add the top layer of puff pastry and pinch the edges together so that nothing leaks out. Brush with egg.
10. Put the pie in the oven for 20 to 30 minutes. The pie should be golden.
11. Let the pie stand once out of the oven for 20 minutes.
12. Serve and enjoy! This pie can be eaten as a snack or as a main meal with salad, fries or vegetables.

Which type of dish are you looking for? Tuna pies are simple simple to make and incredibly delicious. All you need is a couple of cans of tuna, some puff pastry you can pick up in the frozen section of any grocery store, and a few other simple ingredients you will probably have in your fridge and pantry. It does not get much more simple than this. Tuna Puff Pastry Pinwheels make for stress-free entertaining and are crowd-pleasers.

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