Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken pot pie with puff pastry cheese sticks. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken Pot Pie with Puff Pastry Cheese Sticks is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Pot Pie with Puff Pastry Cheese Sticks is something which I’ve loved my entire life.
This quick pot pie recipe can be altered with as many vegetables and seasonings as your heart desires. Store-bought rotisserie chicken and puff pastry make these individual chicken pot pies easy to prepare. This recipe is the best chicken pot pie! However, although the puff pastry is pretty, a thin pie crust would be preferable.
To begin with this recipe, we must first prepare a few components. You can cook chicken pot pie with puff pastry cheese sticks using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Pot Pie with Puff Pastry Cheese Sticks:
- Get 1 rotisserie chicken pulled juices reserved
- Make ready 1 lg. Onion chopped
- Prepare 1 bag frozen vegetables whatever you like
- Take 1 lg. Can chicken stock
- Make ready 1 lg. Can cream of chicken soup
- Prepare 1 sm. Can cream of chicken soup
- Get to taste Salt, pepper, and basil
- Get Sticks For the Puff Pastry Cheese
- Make ready 1 box Puff pastry sheets or 2 sheets
- Get 1/2 cup shredded cheddar cheese
- Take 1/4 cup parmesan cheese
Creamy Chicken pot pie with puff pastry and vegetables - comfort food bliss! #ComfortFood #Pie #chickenpie #potpie #chickenpotpie #puffpastry #puffpastrypie. Chicken Pot Pie is a classic homemade chicken pot pie recipe with vegetables and a creamy filling Chicken breasts top a herbed cream cheese base before being wrapped in puff pastry sheets and baked until golden. If you like Chicken & chorizo pie with puff pastry, you might love these ideas. Homemade Chicken Pot Pie made in a sheet pan with a puff pastry crust.
Steps to make Chicken Pot Pie with Puff Pastry Cheese Sticks:
- Pull your chicken and set aside
- Boil your chicken broth and reserved juices from the rotisserie chicken in a large pot with spices and add chopped onion. Boil until onion is transparent.
- Add frozen vegetables and boil an additional 5 minutes.
- Add cream of chicken soup set stove to warm.
- Puff Pastry Cheese Sticks
- Thaw dough 1 hr on countertop
- Spread dough sheets out and evenly coat with cheeses and press cheese into the dough lightly with rolling pin
- Cut dough into 1/2 in strips and twirl corkscrew style so the cheese looks trapped in the inside.
- Place strips 1/2 in apart and bake 10-15 min.
- Serve and enjoy
If you like Chicken & chorizo pie with puff pastry, you might love these ideas. Homemade Chicken Pot Pie made in a sheet pan with a puff pastry crust. So easy to make, so flavorful, and so delicious! I worry that the Puff Pastry would get a little soggy with re-heating. Your best bet of making ahead would be to make the filling and refrigerate until you are ready to assemble.
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