Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, overnight french toast bake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Overnight French toast bake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Overnight French toast bake is something that I have loved my entire life.
For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Remove the casserole from the fridge and sprinkle the topping over the top. How to make Overnight French Toast This super easy French Toast Casserole Recipe is soaked in an egg mixture overnight.
To get started with this recipe, we have to first prepare a few components. You can have overnight french toast bake using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Overnight French toast bake:
- Prepare Bread
- Make ready 1/2 cup melted butter
- Get 1 cup brown sugar
- Make ready 1 1/2 cups milk
- Get 4 eggs
- Get 1 tablespoon Vanilla
- Prepare Cinnamon optional
- Get Toppings
- Take Confectioner sugar for dusting
- Get Syrup
Reviews for: Photos of Overnight Blueberry French Toast. This Super Delicious Overnight French Toast Bake Recipe Takes French Toast To A Whole New Level! Pieces Of Sourdough Bread Covered In An Egg Mixture, Topped With Cinnamon Sugar, And Baked To Perfection! Overnight French Toast is the perfect breakfast for both a big crowd or just a family meal.
Steps to make Overnight French toast bake:
- Melt butter in microwave
- In a bowl mix (mix well) melted butter and brown sugar together. In a 13x9 baking dish cover the bottom of it with the butter and brown sugar mixture cover evenly.
- In a bowl mix eggs milk and vanilla
- Place bread slices on top of brown sugar and butter mixture.I cut one piece of bread to fit on the side because it had a big gap I did that for both layers and Iam happy that I did, that is optional but Iād did it to get more.
- Using half of the egg and milk mixture pour over each piece of bread (can sprinkle cinnamon at this point if you like)
- Add the 2nd layer of bread and add the rest of the egg and milk mixture to each piece of bread and can add more cinnamon on top if you like. Wrap up and place in Refrigerator overnight.
- Bake at 350 for 30 mins with aluminum foil on. Remove foil after 30 mins and cook for 15 more mins.
- Notes- I put it on the broiler setting for the last 2-5 mins to get the top done a little more and a little crunch to it. I cut this into strips Iam not sure if you can see that in the picture, because this was made for kids or can cut it the shape of the bread.
Pieces Of Sourdough Bread Covered In An Egg Mixture, Topped With Cinnamon Sugar, And Baked To Perfection! Overnight French Toast is the perfect breakfast for both a big crowd or just a family meal. All of the work is done the night before. Before baking, cover and store the Overnight French Toast in the refrigerator. Now this French toast is super simple, super easy and basically fool-proof.
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