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Steps to Make Quick Beetroot Felafel Sandwich with Feta cheese salad

 ·  ☕ 5 min read  ·  ✍️ Isaiah Strickland

Beetroot Felafel Sandwich with Feta cheese salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beetroot felafel sandwich with feta cheese salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beetroot Felafel Sandwich with Feta cheese salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Beetroot Felafel Sandwich with Feta cheese salad is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook beetroot felafel sandwich with feta cheese salad using 27 ingredients and 28 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Felafel Sandwich with Feta cheese salad:
  1. Prepare 1 cup Chick peas or Kabuli chana
  2. Get 1/2 Beetroot
  3. Make ready 1 medium Onion
  4. Take 2-3 Garlic pods
  5. Get 2 green Chillis
  6. Prepare 1 bunch Coriander leaves
  7. Take 1 teaspoon Sesame seed paste(Tahini)
  8. Get 1/2 teaspoon Chilli flakes
  9. Prepare 1/2 teaspoon Coriander powder
  10. Take 1 teaspoon Cumin seeds
  11. Get as required Roasted Sesame seeds
  12. Take to taste Salt
  13. Get as needed Vegetable oil to deep fry
  14. Get 2 boiled Eggs
  15. Get as needed French fries
  16. Prepare For spread or condiment
  17. Take 2 tablespoon Mayonnaise
  18. Prepare 1 teaspoon Sesame paste(Tahini)
  19. Take For feta cheese salad
  20. Take 1 small Onion
  21. Get 2 Cherry Tomatoes
  22. Make ready 1-2 Lettuce leaves
  23. Take 1 green Chilli
  24. Get as needed Few Coriander leaves or Parsley
  25. Get 1 tablespoon Feta cheese crumbled
  26. Prepare to taste Salt
  27. Get as needed bread slices
Steps to make Beetroot Felafel Sandwich with Feta cheese salad:
  1. Soak chick peas overnight.
  2. Roughly chop beetroot, onion, garlic, green chilli and coriander leaves.
  3. Place the soaked and drained chickpeas to a grinder.
  4. Also add the chopped veggies.
  5. Add the spices like cumin seeds, chilli flakes, coriander powder, sesame paste and salt.
  6. Add 2-3 tablespoon of water and grind to a little coarse paste.
  7. Take some roasted sesame seeds in a plate.
  8. I have a felafal mould by which I am making the shape of felafal. But ofcourse you can also shape them with your hand.
  9. Take felafal mould, coat the surface with sesame seeds.
  10. Now fill the mould with chick pea battar.
  11. Drop the felafal in hot oil.
  12. Fry them in medium heat on both sides for 6-7 minutes or until crisp.
  13. Transfer to a paper towel.
  14. For the spread take mayonnaise and sesame paste to a bowl.
  15. Mix together well and keep aside.
  16. For the feta cheese salad slice thinly the veggies and chop roughly lettuce.
  17. Place them in a bowl with some chopped coriander leaves.
  18. Add salt and mix them well.
  19. Add some scrambled feta cheese and mix. Salad is ready.
  20. Also make ready some french fries and boiled eggs.
  21. Now for assembling the sandwich first take toasted slice bread or any kind of pao.
  22. Spread the mayo-tahini mixture to one side of each slice.
  23. Place some salads on the slices.
  24. Next break some fried felafal and place over the salads.
  25. Add some french fries.
  26. On the top add some pieces of boiled egg.
  27. Cover the sandwich with another slice bread.
  28. Beetroot Felafel sandwich with feta cheese salad is now ready to serve.

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