Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken shawarma. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Shawarma is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Shawarma is something which I’ve loved my whole life.
This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices makes an incredible Chicken Shawarma marinade that infuses the chicken with exotic Middle. The best healthy Chicken Shawarma recipe that you must try. Now make this scrumptious recipe at home. #HappyCookingToYou.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken shawarma using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Shawarma:
- Make ready 2 cups all purpose flour
- Take 1/2 tbspn vegetable oil
- Prepare 1/2 tbspn yeast
- Take pinch salt n sugar
- Take water at room temperature to mix
- Prepare 4 pieces chicken breast
- Make ready 5 starr seasoning
- Prepare 1 scotch bonnet chopped
- Prepare 1 red bell pepper chopped
- Get 1 big sized onion sliced
- Take 1/3 tbspn ginger
- Take 1/3 tbspn garlic
- Prepare pinch clove
- Get 2 tbspn oil
- Make ready 1 1/2 c green Cabbage
- Get 1/2 c carrots
- Prepare 2 tbspn mayonnaise
- Get pinch sugar
- Get 6 tbspn ketchup
- Get 1 c mayonnaise
- Make ready 1 tbspn seasoned pepper
- Get 2 tbspn sugar/honey
A Mediterranean inspired dish loaded with tons of spices and baked until golden brown! Can this recipe be made on the grill? Chicken Shawarma is a popular gourmet sandwich that you can get at Middle Eastern restaurants. Marinated chicken chunks are mounted on a large rotating skewer and then roasted slowly to.
Steps to make Chicken Shawarma:
- Add in flour,yeast,sugar,salt,oil and mix,then add in water and knead till soft n flexible enough to roll. Cover and allow to rise for 30minutes.
- In a clean pan, add in oil,chopped garlic,ginger n clove to sizzle for 1min. Then add in your diced chicken breast, seasoning and keep stir frying till golden brown, Then add in the chopped scotch bonnet,red bell pepper n sliced onions n stir fry for 2minutes n keep aside.
- In another bowl, add in the sliced cabbage,carrots,mayonnaise n mix. Keep aside too.
- How to make your mayonnaise dressing, add in 1cup mayonnaise and the seasoned pepper with sugar to taste and mix.
- For the dough, cut out 4equall pieces and roll as flat as you can. Heat up a no -stick pan and heat each side for 2 minutes until a bit golden brown,repeat same process for the rest of the doughs.
- Open one wrap, spread ketchup all round,add in the chicken followed by the cabbage law made,drizzle the mayonnaise mixture and roll in, put to a shawarma presser for 3-4minutes and then wrap with either foil paper or paper wrap. Repeat same process to the remaining #shawarma wraps and enjoy with family n friends.
Chicken Shawarma is a popular gourmet sandwich that you can get at Middle Eastern restaurants. Marinated chicken chunks are mounted on a large rotating skewer and then roasted slowly to. I have had Shawarma from several restaurants. Each place taste a bit different. I am sure there are better chicken shawarma recipes out.
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