Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shawarma. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Домашняя ШАУРМА вкуснейшая начинка и ЛАВАШ Bánh Shawarma #BánhShaurma #LudaEasyCook. This Chicken Shawarma recipe is going to knock your socks off! This is one of my signature recipes that will be very familiar to all my friends because I make this so often. See more ideas about Shawarma, Recipes, Shawarma recipe.

Shawarma is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Shawarma is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have shawarma using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Shawarma:

1. Make ready Flour
2. Make ready Pinch salt for taste
3. Take Baking powder
4. Make ready Yeast
5. Take Oil
6. Make ready Water
7. Take Meat or chicken
8. Prepare Cabbage
9. Get Spices
10. Prepare Patatoe if u like
11. Prepare Mayonnaise
12. Prepare Ketchup

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef.

Instructions to make Shawarma:

1. Mix all the ingredients until you get a dough like the dough should not be thin or thick
2. Keep it for some mintues
3. Roll into circle and get a non stick frying pan and fry
4. After frying immediately put inside the an air tight container to prevent it from cooling
5. For the filling
6. Pour the potatoes add in salt and boiling water and cook for some mintues
7. Chop the cabbage and onion and keep it a side
8. Heat up a little oil add the meat potatoes,spices on a pan and stir fry for 5mins
9. Add your ketchup into the mayonnaise and mix 2gether
10. Den take d dough, put the mixed mayonnaise nd ketchup Nd den add meat,patato, Nd cabbage
11. Roll nd bake for some mint

From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef. Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. There are several sauces that go well shawarma. Classic Beef Shawarma. beef + tomatoes + sumac onions + parsley + pickled cucumbers + tahini Lebanese Chicken Shawarma. chicken + pickled cucumbers + fries (inside) + garlic sauce + tahini.

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