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Easiest Way to Prepare Ultimate Vegetable shawarma

 ·  β˜• 5 min read  ·  ✍️ Kyle Moody

Vegetable shawarma

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable shawarma. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vegetable shawarma is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Vegetable shawarma is something which I’ve loved my whole life.

Recipe courtesy of Food Network Kitchen. Use a sharp knife to thinly shave the vegetable shawarma and serve with the Greek yogurt sauce, lettuce, tomatoes and warm pitas. This is one of my signature recipes that will be very familiar to all my friends This Chicken Shawarma is how I met most of my neighbours when I lived in a townhouse complex. Veg Shawarma Recipe is a dish that can be had as a snack or main course.

To begin with this particular recipe, we have to first prepare a few components. You can cook vegetable shawarma using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetable shawarma:
  1. Make ready Tortilla wraps
  2. Prepare Cabbage
  3. Get Carrot
  4. Get Green pepper
  5. Get Cucumber
  6. Prepare Red pepper
  7. Make ready Mixed spices
  8. Make ready Maggi
  9. Prepare Curry
  10. Take 1 tbsp veg oil
  11. Take Onions
  12. Make ready Ketchup
  13. Get Mayonnaise
  14. Prepare Evaporated milk
  15. Take 1 tbsp sugar
  16. Take Fried egg

Either chicken or lamb is used to make this delicious dish. Shawarma is like the ultimate on the go meal with thinly-sliced meat wrapped in a pita bread with How Is Shawarma Made? Raw meat is placed on large, rotating cones. Cut pita bread in halves and fill with vegetable mixture.

Instructions to make Vegetable shawarma:
  1. Wash and cut all the vegetables
  2. Heat oil and stir fry peppers,cabbage,carrot and season with maggi,curry and spices
  3. Pour into a plate and allow to cool
  4. Meanwhile mix mayonnaise and ketchup together,add milk and sugar and cream
  5. Spreap a wrap on a plate,spread ketchup/mayonnaise with a spoon.
  6. Spoon some of the stir fried veggies,fried egg,add some diced cucumber and onions.Top with more ketchup if you like and roll like a mat
  7. Heat a grill or toaster and toast until crisp
  8. Serve

Raw meat is placed on large, rotating cones. Cut pita bread in halves and fill with vegetable mixture. This vegan shawarma has all of the Middle Eastern flavors of a classic shawarma and even looks pretty similar. How to Make Sheet-Pan Shawarma Wraps with Tahini sauce, pickled onions, healthy veggies and zhoug! See more ideas about Shawarma, Recipes, Shawarma recipe.

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