Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shawarma. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Shawarma is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Shawarma is something which I have loved my whole life. They’re fine and they look fantastic.

Домашняя ШАУРМА вкуснейшая начинка и ЛАВАШ Bánh Shawarma #BánhShaurma #LudaEasyCook. This Chicken Shawarma recipe is going to knock your socks off! This is one of my signature recipes that will be very familiar to all my friends because I make this so often. See more ideas about Shawarma, Recipes, Shawarma recipe.

To get started with this particular recipe, we have to first prepare a few components. You can cook shawarma using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shawarma:

1. Make ready 5,6 Pitta bread
2. Get Veggies in julian cutting capcicum,carrots,cucumber
3. Take 1/2 cup Vineger
4. Take 2 cups Veggies cabbage,carrots,capcicum,cucumber
5. Make ready 2 cup Mayonise
6. Take 1 cup Curd
7. Prepare Tahihna sauce (optional)
8. Get 2 table spoon Red chilli crushed
9. Prepare Chicken merination
10. Prepare 2 cup Chicken
11. Prepare 2 table spoon Lemon juice
12. Prepare 2 tea spoon Red chilli
13. Make ready Salt as taste
14. Get 2 table spoon Curd
15. Take 2 tea spoon Ginger Garlic paste
16. Take 1 table spoon Coriander powder
17. Prepare 1 tea spoon Cummin powder
18. Prepare 2 table spoon Tikka masala
19. Get 2 table spoon Oil

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef.

Steps to make Shawarma:

1. Cut veggies in fine shape.capcicum,carrots,cabbage,cucumber
2. Merinate chicken with spices,curd,lemon juice for 1 hour than heat oil and add chicken and cook untill water dry and chicken may tender &soft
3. Heat tawa and cook slightly pitta bread without oil.
4. Than cuts veggies in julian cutting and dip veggies in vinger for10min
5. Than ready mayo sauce in two types.Take 1cup mayo and mix curd or tahina sauce 5 table spoon and keep aside.Take mayo 1 cup add some curd &red chilli crushed 1 table spoon and mix it well.both sauces are ready
6. Than pitta bread keep in some dish.apply mayo sauce spread and veggies that finely chopped,capcicum,carrots,cabbage,cucumber.and keep this veggies on shwarma.and put chicken tikka cubes.Than put slice of julian cutting veggies (one one slice of) each veggie

From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef. Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. There are several sauces that go well shawarma. Classic Beef Shawarma. beef + tomatoes + sumac onions + parsley + pickled cucumbers + tahini Lebanese Chicken Shawarma. chicken + pickled cucumbers + fries (inside) + garlic sauce + tahini.

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