Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, homemade shawarma. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade Shawarma is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Homemade Shawarma is something which I have loved my entire life.

Hey everyone, this is the best homemade tasty shawarma which is easy to make.if you want more interesting stuffs. Chicken Shawarma, Shawarma platter,Homemade Pita Bread,Tahini Sauce Recipe. Chicken Shawarma, Shawarma platter,Homemade Pita Bread,Tahini Sauce Recipe. Chicken Shawarma is a Middle Eastern Recipe and Nigeria's version adds some flare to it.

To get started with this particular recipe, we must prepare a few ingredients. You can have homemade shawarma using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Shawarma:

1. Prepare Unleavened bread
2. Prepare Smoked chicken
3. Take Cabbage
4. Make ready Carrots
5. Take Mayonnaise
6. Take Ketchup
7. Take Onions
8. Take Pepper powder (grind dry pepper)
9. Make ready Butter
10. Take Salt and spices

HOMEMADE CHICKEN SHAWARMA You are going to love this chicken shawarma recipe because it's so easy, so delicious and so quick to make. Shawarma is also known as doner kebab. Shawarma is traditionally made from lamb. Of course with this homemade shawarma, you don't need any of those huge skewers or special heating device.

Instructions to make Homemade Shawarma:

1. Wash the cabbage, carrots and onions, then shred them all. Put some cooking butter on the pan and stir fry the onions and the carrot. Remove from the stove and mix with the cabbage.
2. Shred the chicken and mix the ketchup, mayonnaise and pepper together. Lay them one after the other on the unleavened bread, roll up and put on the hot pan (you can use a toaster but don't close it all the way. After two-three clicks, it is ready)
3. Use a low heat and keep turning the shawarma. When you have gotten your desired look, remove from the pan and serve while its still hot😍✨

Shawarma is traditionally made from lamb. Of course with this homemade shawarma, you don't need any of those huge skewers or special heating device. Want to make your own TASTY shawarma meat at home? Try this homemade shawarma seasoning mix to get you started. Of all the different ethic foods in our great.

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