Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shawarma. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Shawarma is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Shawarma is something which I’ve loved my entire life.

Домашняя ШАУРМА вкуснейшая начинка и ЛАВАШ Bánh Shawarma #BánhShaurma #LudaEasyCook. This Chicken Shawarma recipe is going to knock your socks off! This is one of my signature recipes that will be very familiar to all my friends because I make this so often. See more ideas about Shawarma, Recipes, Shawarma recipe.

To begin with this particular recipe, we must first prepare a few components. You can cook shawarma using 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Shawarma:

1. Take 6 Pita breads
2. Take 500 gms chicken boneless
3. Take 2 tbsp oil
4. Take 2 tbsp soya sauce
5. Make ready 2 tbsp tikka masala
6. Prepare 1 tbsp tandori masala
7. Make ready For Veggies
8. Prepare 2 small size cucumber
9. Make ready 1 chukandar
10. Make ready 1 lemon
11. Make ready Pinch salt
12. Take 1/2 tsp black pepper
13. Prepare Mayochup sauce
14. Make ready 2 tbsp ketchup
15. Get 1/2 cup mayonnaise
16. Prepare 1/2 tsp red chilli flakes

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef.

Instructions to make Shawarma:

1. Sb sey phley kheerey(cucumber) ko strip shape mey cut karain us k baad chukandar ko b strips mey cut karain
2. Uper cut ki hoen veggies mey lemon, salt and black pepper add karain or 10 minutes k leye side pr rakh dain..
3. Ab veggies ko press karain geen tu inka extra pani nikley ga wo ap hath sey press kr k nikaal lain aik alag bowl mey..
4. Veggies k pani mey moyonese ketchup or red chilli flakes add karain or achi trhan mix krlain..
5. Jitni dair apney side pr veggies rakheen theen itni dair mey sath mey ap chickn tyar karain…sb sey phley chicken ko strips ya square shape mey cut karain..
6. Is k baad tawa mey oil garam karain or is mey chicken add karain.
7. Phr is mey soya sauce add karain or tikka masala or tandori masala b add karain
8. Or isko achi trhan mix or pani k cheetain maar maarain.. phr isko dhak kr halki aanch pr rakh dain..
9. Chicken ka apna pani b nikleyga wo us mey gal jayegi..ab isko aik bowl mey nikaal lain or veggies add krlain..
10. Again tawa garam karain or halki aanch pr pita bread ko dono side sey sainkh lain.. is trhn ap sb pita bread ko sainkb lain
11. Aik pita bread lain is k uper mayochup sauce lagain or masala chickn lagain ab ya tu is k roll bain ya srf aik side sey fold karain..
12. Mazedaar shawarma tyar hain..

From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef. Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. There are several sauces that go well shawarma. Classic Beef Shawarma. beef + tomatoes + sumac onions + parsley + pickled cucumbers + tahini Lebanese Chicken Shawarma. chicken + pickled cucumbers + fries (inside) + garlic sauce + tahini.

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