Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, shawarma. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shawarma is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Shawarma is something which I have loved my whole life.

Домашняя ШАУРМА вкуснейшая начинка и ЛАВАШ Bánh Shawarma #BánhShaurma #LudaEasyCook. This Chicken Shawarma recipe is going to knock your socks off! This is one of my signature recipes that will be very familiar to all my friends because I make this so often. See more ideas about Shawarma, Recipes, Shawarma recipe.

To get started with this recipe, we have to first prepare a few components. You can cook shawarma using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shawarma:

1. Get Shawarma bread
2. Take Mayonaise
3. Make ready Ketchup
4. Get Cabbage
5. Prepare Carrots
6. Get Chicken sausages
7. Prepare For the Filling
8. Get strips Chicken
9. Get Dark soy sauce
10. Take Spices
11. Make ready cubes Seasoning
12. Prepare Salt
13. Take Vegetable oil

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef.

Instructions to make Shawarma:

1. Prepare all your veggies by washing them and slicing them up grate the carrots mix up with mayonnaise and ketchup set as aside.
2. Marinate the chicken strips with soy sauce, curry masala,seasoning cubes, habeneros and salt. leave for about 30minutes place small vegetable oil in a pan stir fry the chicken strips for about 15minutes. And its ready.
3. Add lil oil to the pan place the chicken sausages on it to pan grill for 5minutes on each side.
4. Mix up some mayo and ketchup spread on the sharwarma bread. Arrange the chicken,sausage and cabbage mix in it fold gently wrap it up in a foil paper or A4 paper heat it all up on a grill and you have the most yummy creamy shawarma enjoy.
5. Come have some or better still go make yours

From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef. Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. There are several sauces that go well shawarma. Classic Beef Shawarma. beef + tomatoes + sumac onions + parsley + pickled cucumbers + tahini Lebanese Chicken Shawarma. chicken + pickled cucumbers + fries (inside) + garlic sauce + tahini.

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