Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, vickys winter pork, red cabbage and cranberries, gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Great recipe for Vickys Bananas Foster, GF DF EF SF NF. I mostly use rum extract or extra Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF - Vickys Vickys St Patricks Day Rainbow Dessert, Gluten, Dairy, Egg & Soy-Free - Vickys Oreo. A sweet and sharp red cabbage and cranberry slaw complements this pork recipe nicely. Add the cranberries and ¼ cup water and cook, stirring occasionally until the water evaporates.

Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vickys winter pork, red cabbage and cranberries, gf df ef sf nf using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF:

1. Make ready 1500 grams diced pork
2. Prepare 1 tbsp dried thyme
3. Take salt & pepper
4. Take 3 tbsp oil, divided
5. Make ready 2 onions, sliced
6. Get 1000 grams red cabbage, shredded
7. Make ready 2 red apples, peeled, cored and sliced
8. Make ready 425 ml red wine
9. Get 1 cinnamon stick
10. Get 200 grams chestnuts (optional)
11. Take 3 tbsp cranberry sauce

Great recipe for Vickys Clementine Cous Cous Salad, GF DF EF SF NF. I like to use fruit in my salads as well as vegetables and I find the flavour of an orange goes really well with beetroot and red onion. Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. EF SF NF - Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF - Vickys Winter Pork, Red Cabbage and Fillings & Sauces, GF DF EF SF NF - Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF - Vickys Quick Chicken Tikka Masala. · I have been making this pudding for years and we never get sick of it.

Steps to make Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF:

1. Preheat the oven to gas 3 / 160C / 325°F
2. Toss the pork in the thyme and season with a sprinkle of salt and pepper. Set aside
3. Heat 2 tablespoons of the oil in a large casserole dish on the stove top over a medium heat and fry off the onions until softened
4. Stir in the cabbage, apples and wine and cook until the cabbage starts to wilt
5. Add the chestnuts if using, 2 tablespoons of the cranberry sauce and the cinnamon stick and bring to the boil. Cover and turn down to a simmer for 5 minutes
6. Meanwhile heat the remaining oil in a frying pan and brown off the pork
7. Stir the last tablespoon of cranberry sauce into the pork then add to the casserole dish, stirring well
8. Put the lid on the casserole dish and put in the oven for 90 minutes until the pork is tender
9. Remove the cinnamon stick before serving over garlic mashed potatoes and seasonal greens - - https://cookpad.com/us/recipes/343749-vickys-garlic-herb-mashed-potatoes-gluten-dairy-egg-soy-free

Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. EF SF NF - Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF - Vickys Winter Pork, Red Cabbage and Fillings & Sauces, GF DF EF SF NF - Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF - Vickys Quick Chicken Tikka Masala. · I have been making this pudding for years and we never get sick of it. Team it with some good vanilla ice cream and a dollop of cream and you have wonderful heartwarming food. Fantastic for those cold winter nights. Add the cabbage and stir well, then add the apples and wine and cook until the cabbage starts to soften.

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