Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, #simplytada….methi moong dal fritters..#winter#simplytadks. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
#simplytada….methi moong dal fritters..#winter#simplyTadks is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. #simplytada….methi moong dal fritters..#winter#simplyTadks is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook #simplytada….methi moong dal fritters..#winter#simplytadks using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make #simplytada….methi moong dal fritters..#winter#simplyTadks:
- Take Ingredients
- Make ready green moong dal-200gm
- Get 1 bunch methi
- Prepare ginger garlic paste-1tsp
- Take green chili-2
- Get tsp thyme-1/2
- Take onion-2
- Make ready tsp zeera-1/2
- Make ready gram masala-1/4 tsp
- Make ready tsp red chili powder-1/2
- Take oil for fry
Steps to make #simplytada….methi moong dal fritters..#winter#simplyTadks:
- Soak dal for 4-5 hours. drain water and grind it without water. cut methi. finely.
- Add all the ingredients and mix well and make like kabab consistency. make balls or oval shape.
- Heat oil in a pan and fry on slow fire.The hot fritters are ready to eat
- Eat with green chutney or sauce!!!!
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